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Gaggenau 400 Series Double Oven 30''

Model# BX480612

Gaggenau400 Series Double Oven 30''
400 Series Double Oven 30''

Gaggenau 400 Series Double Oven 30''

Model # BX480612

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Style:
Electric: Double
Height:
56 inches
Width:
30 inches
Depth:
22 inches
First Oven Capacity:
4.5
Convection Oven:
Yes
Proof Mode:
No
Sabbath Mode:
Yes
Self Clean:
Yes
Storage Drawer:
No
Warming Drawer:
No
Wifi Enabled:
No

General

Are some hobs controls integrated?

No

Color

Stainless steel behind glass

Number of Cooking Modes

17

Cooking Modes

Baking stone function, Bottom heat, Convection, Half width broil, Hot Air-Eco, Roasting function, Top heat

Range of temperature ((degree)C)

30-300 (degree)C

Added steam

No

Pull-out system

Accessory

Door hinge

Right

Usable volume (of cavity) - NEW (2010/30/EC)

110 l

Usable volume (of cavity) - secondary cavity

110 l

Energy efficiency rating

Not applicable

Energy efficiency class (2010/30/EC) - cavity 2

"blank"

Safety

Childproof Lock, Door Lock Electronical, Safety switch-off func oven

Included Accessories

1 x enamel baking tray,suit. pyrolitic clean, 1 x rotary spit, 1 x grill shelf, 1 x grill tub with grid, 1 x pluggable meat probe

Included accessories - secondary cavity

1 x enamel baking tray,suit. pyrolitic clean, 1 x rotary spit, 1 x grill shelf, 1 x grill tub with grid, 1 x pluggable meat probe


Size and weight

Dimensions

1428 x 752 x 547 mm

Maximum width for installation

724 mm

Depth for installation

550 mm

Net Weight

149.7 kg

Size and weight



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Technical details

Plug Type

fixed connection

Power cord length

180.0 cm

Volts

110-240 V

Watts

9,200 W

Fuse protection

40 A

Included user manuals

[DE, EN]


Comfort

Fast Pre-Heat

Yes

Pizza Setting

No

Hotair

3D (even heat distribution on up to three levels)


Connectivity

Home Connect™

No


Cooking modes

Convection.
Economy convection.. Top + bottom heat. Top + 1/3 bottom heat. Top heat. 1/3 top + bottom heat. Bottom heat. Convection + bottom heat. Convection + 1/3 bottom heat. Convection broiling.. Broiling. Compact grill. Baking stone operation. Roaster function. Dough proofing. Defrosting. Keeping warm.


Operation

Rotary knob and TFT touch display operation.

Clear text display in 44 languages.

Information key with use indicators.

Side-opening door opens up to 180(degree) angle.


Features

Three-point core temperature prove with automatic shut-off and estimation of cooking time.

Rotisserie spit (lower oven).

Baking stone outlet.

Actual temperature display.

Fast heating setting.

60 W halogen light on the top.

10 W halogen light on the side.

Enamelled side shelf supports with 5 tray levels, pyrolysis-safe.


Safety

Thermally insulated door with quadruple glazing.

Child lock.

Safety shut-off.

Cooled housing with temperature protection.


Cleaning

Pyrolytic self-cleaning.

Gaggenau Clean-Enamel.

Heated air cleaning catalyst.


Planning notes

Door hinge not reversible.

The front of the appliance extends 1 7/8" from the cabinet front.

Consider the overhang when planning to open drawers next to the appliance.

When planning a corner solution, pay attention to the 90(degree) door opening angle.

To achieve the 21 5/8" installation depth, the connection cable needs to follow the slanted edge on the lower right hand corner of the housing.

Plan a power outlet outside of the
cut-out niche.


Rating

Total rating 9.2 KW.

Total Amps: 40 A.

110-120 V / 220-240 V / 60 Hz.

Connecting cable 70 7/8" without plug (hardwire required).

California Safer Food Packaging & Cookware Act DeclarationClick here to download
Instruction manualClick here to download
Installation InstructionClick here to download
Product specification sheet.Click here to download
Further installation informationClick here to download
Information regarding free & open source softwareClick here to download
Warranty servicesClick here to download
WarrantyClick here to download

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